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Main Entrees

Atlantic Salmon $14.95
Served with a Cold Pasta and Carrot Salad

Grilled Marinated Tender Steak $16.95
Topped with Sautéed Onions and served with Curly Fries

Oven Roasted Chicken Breast $14.95
Marinated in Lime, Cumin and Pale Ale Served with Red Bliss Roasted Potatoes and a Side Salad

Crab Cake Platter $15.95
Two Crab Cakes, Broiled or Fried, Served with Cole Slaw and French Fries

Eating Raw or Undercooked Food may cause Food Bourne Illnesses